Manager: Carl Johan Bahre
Assistant manager: Siv Svendsen
Chef: Jan-Martin Vist
Cook: Torjus Rålm von Porat
Hosts and hostesses:
Sondre Refshem
Fredrik Ditlev-Simonsen
Birk Karevold
Eindride Eidsvold
Kristin Zachariassen
Gisken Andersen
Frende Langeland-Mathiesen